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Recent posts
Black Plastic in the Kitchen? Why Bambu’s Natural Bamboo Utensils Are the Smarter Choice
Research published in Chemosphere revealed that 85% of black plastic household items, including cooking utensils, contain toxic chemicals such as flame retardants, which can leach into food during use.
The Dirty Truth About Plastic Cookware
When it comes to eco-friendly living, many of us search for organic or chemical-free foods, cut down on single-use plastics, and recycle. But what about cookware? When we started bambu,...
Why We're Saying Goodbye To Certified Organic After 15 Years
From earning the first-ever organic certification for bamboo to having the only USDA organic cooking utensils, we’ve had a long path with the iconic green and brown logo. Here’s why...