What are you going to make today?
Bring home something fresh and good, and in season. And chop and slice and dice it up good on any one of our cutting boards made from sustainably harvested bamboo. We source our material not far from our workshop.
Built tough to last years of cutting up and still look good on your countertop.
Check out our design series of bamboo cutting and serving boards.
Research published in Chemosphere revealed that 85% of black plastic household items, including cooking utensils, contain toxic chemicals such as flame retardants, which can leach into food during use.
When it comes to eco-friendly living, many of us search for organic or chemical-free foods, cut down on single-use plastics, and recycle. But what about cookware? When we started bambu,...
From earning the first-ever organic certification for bamboo to having the only USDA organic cooking utensils, we’ve had a long path with the iconic green and brown logo. Here’s why...
